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It's been a topsy turvy week in Eagles, with PE sessions swapping days to accommodate Y6 Induction Days, Enterprise Day and Mr Major teaching on Thursday afternoon instead of Wednesday!

Enterprise Day involved cooking for the Eagles, and they behaved maturely, sensibly and with interest. They worked in small groups, learning how to make a chilli con carne, several sauces that were destined for chicken and rice, cakes, icing and smoothies. They demonstrated great teamwork, and were critical in setting up the class' stalls in the afternoon. We took £84 in total.

Thank you Eagles, for being a class to be proud of.

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